Monitoring of temperature is crucial when it comes to meeting your obligations to keep product safe and equipment functional. Remote monitoring provides an automatic audit trail as well as alerting you when temperatures go ‘off spec’, giving you time to act before losing perishables or before equipment damage becomes an issue.

Our web based solutions with automated logging, reporting, and alerts use sensors that go all the way down to -196°C making the solution ideal for food, pharmaceuticals, industry, HVAC, and even the storage of COVID vaccines.

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